HOMEMEAT PAGEBLUEBERRY PAGECSA PAGERECIPES PAGE
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PORK WILL BE HERE FEBRUARY 11,2012

BACON AND HAM NOT TILL MARCH

Our Famous Timber Dogs (All beef sausage link Breakfast or Andoullie) great on a bun with mustard,onions and relish 

Samplers

Hamburg Sampler $125.00                                          (20 pounds ground beef)

Recipes click here

Roasts by the Pound

Brisket----------------------7.65

Bottom Round--------------7.65

Butt-------------------------7.65

Chuck-----------------------7.65

Eye Round------------------7.65

Rib Eye/Boneless----------12.65

Shoulder--------------------7.65

Sirloin Tip-------------------9.45

Tenderloin------------------22.65

Top Round------------------7.65

Tri-Tip----------------------12.00

Soup  Supplies

Cross Cut Shanks ----------6.70 SALE  5.00/lb

Ox Tails--------------------10.00

Soup Bones-(marrow)-----5.00

 

 

Pork Roasts

Boneless Loin-------7.65 - sold out

Butt -----------------7.65 - sold out

Shoulder (fresh)----7.65 - sold out

Shoulder-Boneless--$7.65 - sold out

Green Mountain Smoke Hams

Whole Hams ------10.50/lb-sold out

1/2 hams----------10.50/lb-sold out

Ham Steaks-------10.50/lb-sold out

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WELCOME TO DUFORT FARMS REHOBOTH,MA WHOLESOME ALL NATURAL PRODUCTS
 
 
 

     Our farm raises high-quality grass fed beef and pastured pork.  Our cattle are born and raised at Dufort Farms.  Their diet consist of and all natural grass diet, no antibiotics, no hormones, no by-products.  Grass fed beef is healthy, higher levels of Omega 3 and 6 fatty acids, grass fed means better levels of vitamin E,C, and beta carotene.
           

Steaks by the Pound

Ground Beef-(90%)-----6.45

Hamburg Patties (4oz)--6.70

Hamburg Patties (6oz)--6.70

Beef Stew----------------7.65

Bottom Round----------- 8.65

Chuck--------------------8.65 

Delmonico---------------12.45

Eye Round---------------9.65 

Flank---------------------11.95

Flat Iron---------------- 11.95

Hanger------------------12.65

London Broil------------9.65

Strip --------------------12.65

Porterhouse------------13.65

Ribeye------------------13.65

Sirloin-------------------12.65

Shoulder Tenders------11.95

Tenderloin--------------22.65

T-Bone------------------12.65

Back Ribs---------------6.45 - sold out

Short Ribs--------------6.45- sold out

Beef Liver---------------5.00 - sold out

Beef Tongue------------5.00

Beef Heart--------------5.00

Lard/ Suet--------------5.00

 

 

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Pork by the Pound

Ground Pork-------------------6.25 - sold out

Country Style Spare Ribs----8.00- sold out

Pork Chops---------------------9.00 - sold out

Pork Chops (boneless)--------10.00 - sold out

Sirloin Pork Chops-------------10.00 - sold out

Spare Ribs----------------------8.00 - sold out

Pork Liver----------------------4.50 - sold out

Pork Heart----------------------4.50 - sold out

Sausage

Andoullie-----------------7.50

Breakfast Links----------7.50 sold out

Sweet Italian------------7.50

Hot Italian---------------7.50 sold out

Kielbasa-----------------7.50 sold out

MISC

Leaf Lard-------------------8.00